“Mummy，i almost forgot how dilicious the cheese cake was, i mean the cheese cake you made for me”Julia talked with me after her pizza time.
Hehe, what will you do if your baby speak that out. Especially for me, a mummy hasn’t been home for a week long. Without any hesitate, ” how about let’s make it together right now?”
“Yeah”She jumped.
I could see how excited she was and how deeply she wanted.
The cake is perfect like always. That recipe never let me down.
If you want this recipe, i’d love to share, please go:
https://www.julialiu.me/2013/08/12/do-cheese-cake/

在原来的图片上有一点点补充。

把饼干捶碎。

融化黄油，我每次都是这么偷懒做的，呵呵。把黄油切几片搁中间，盆儿下面倒好开水，这样就融化啦，一点也不浪费。

垫好到磨具底部。

打鸡蛋记得要一个一个倒进去。我通常把鸡蛋打到碗里再倒进去，因为我担心会有坏的鸡蛋或者操作不好有鸡蛋壳什么的。先打到碗里再倒进去比较保险。

烤出来的效果。满满一个小时，我放得比较靠下，而且打开的吹风。因为是土鸡蛋，所以比较黄，呵呵。

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